ODS 2

نویسندگان

چکیده

Este trabalho tem como objetivo discutir alguns aspectos relacionados ao segundo Objetivo de Desenvolvimento Sustentável da Organização das Nações Unidas (ODS2): “acabar com a fome; alcançar segurança alimentar e melhoria nutrição promover agricultura sustentável”, especialmente, sob perspectiva fome pobreza no campo, por meio uma pesquisa bibliográfica-documental, intuito retomar as discussões sobre importância necessidade alimentação saudável segura população rural brasileira na atualidade. Foram abordados os conceitos Segurança Alimentar Nutricional Direito Humano à Alimentação Adequada e, também, foram apresentados dos desafios para o combate contexto brasileiro. Por fim, concluiu-se que Estado papel primordial neste processo, promotor um desenvolvimento sustentável, enfoque familiar, possa corrigir desigualdades estruturais vigentes democratizar acesso alimentos saudáveis adequados.

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ژورنال

عنوان ژورنال: Segurança Alimentar e Nutricional

سال: 2022

ISSN: ['1808-8023', '2316-297X']

DOI: https://doi.org/10.20396/san.v29i00.8665666